Ingredients
Green Tomato (big slices) - 5
Shallot - 5
Green Chilly - 8
Coconut Oil - 1/4 cup
Turmeric Powder - half teaspoon
Curry Leaves - 2 sprigs
Grated coconut -1/2 cup
Salt to taste
Method
1. Heat oil in a pan.
2. Mix all ingredients together and add half cup of water
3. Cook for 10 minutes.
Serve Hot!
Green Tomato (big slices) - 5
Shallot - 5
Green Chilly - 8
Coconut Oil - 1/4 cup
Turmeric Powder - half teaspoon
Curry Leaves - 2 sprigs
Grated coconut -1/2 cup
Salt to taste
Method
1. Heat oil in a pan.
2. Mix all ingredients together and add half cup of water
3. Cook for 10 minutes.
Serve Hot!
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